Arcodoro & Pomodoro
100 Crescent Court, Ste. 140 
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Dallas, TX 75201
214-871-1924 | Make Restaurant Reservations | Menu
arcodoro.com/Dallas
Arcodoro & Pomodoro Restaurant is one of GAYOT's 2013
| Top 10 Dallas/Fort Worth Italian Restaurants
|
Cuisine
Open
Lunch Mon.-Fri., Dinner nightlyFeatures
- Private room(s)
- Full bar
- Reservations suggested
- Open late Thurs.-Sat.
- Casual dressy
* Click here for rating key
 Arcodoro & Pomodoro Restaurant Review: Sardinian food is one of the most distinctive styles of Italian cuisine, relying on fresh, simple ingredients as the foundation of every dish. Under the leadership of chef-restaurateur Efisio Farris, Arcodoro & Pomodoro remains true to its Sardinian roots at the sleek uptown space where homemade pastas, meats and Mediterranean seafood are prepared for diners who don’t mind the fancy price tag. The budget-minded might want to dip into the nest egg for the scallopina al mosto d’uva, tender medallions of pan-seared veal served with sautéed sea scallops for a surf ‘n’ turf combination. Then there’s malloreddus al ragù di cinghiale, which is traditional tear-drop Sardinian pasta with wild boar ragù. Even spaghetti gets special treatment, made by hand and served with fresh baby calamari, grape tomatoes and Leccino olives. The sauces and al dente pastas will make you say “Quonto bella!” every time. The wine list, which is steeped in Italian offerings, many of them Sardinian, is extensive and thoughtfully priced. |
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RESTAURANT AWARDS 2013
Check out the 2013 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the U.S., Rising Chefs and more.
