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Argi Eder

Route de la Chapelle Send to Phone
+33 (0)5 59 93 72 00
Large Basque chalet with terracotta-tiled floors and comfortable, traditional décor.

Cuisine
Open
Closed Dec.-Mar., Sun. & Wed. (off-season). Open until 9:00pm
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Argi Eder, Aïnhoa, france

Argi Eder Restaurant Review

: Chef Philippe Dottax prepares regional specialties with care and delicacy. The excellent cellar is particularly strong on Bordeaux, but also offers good Spanish vintages and an interesting assortment of liquors. A charming welcome and gracious service in a large Basque chalet with terracotta-tiled floors and comfortable, traditional décor. Meals can also be enjoyed on the poolside terrace.



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