News for Restaurants in Atlanta
Check back soon for more news.
D'Vine Wine Bar & Shop has added substantially to its capacity, with the acquisition of the adjacent space and its incorporation into the wine bar's service area. Opening to the rear and left of the original space, the facility will enable owner Bob Leavey to do wine classes and special events apart from the main space. It has given the store additional wine rack room, as well as space to inventory unique condiments and seasonings, such as Prissy of Vidalia's relishes and preserves, and Jams of Love by Emily G's, right around the corner from the store. d'Vine Wine Bar & Shop, Shops of Dunwoody, 5486 Chamblee Dunwoody Rd., Atlanta, GA 30338, 770-350-9463.
Effective September 1, 2009, Red Salt has changed its name to Salt Factory. The move is in anticipation of some expansion plans, and legal issues arose with the name Red Salt. Salt Factory, 952 Canton St., Roswell, GA 30075, 770-998-4850.
On August 18, 2009, Doug Strickland sold Eno to Atlanta Hawks' basketball star Zaza Pachulia, a native of the other Georgia. The 6'11" forward-center Pachulia has added his name to the restaurant's name, so now it's known as Eno by Zaza, but he claims that no other changes will be made. The deal includes the adjacent Barrelman, a retail wine-cheese shop. Its executive chef Eli Kirshtein remains in place. Also, Eno by Zaza has restored the Tuesday through Friday lunch service that had been suspended for the summer. Eno Restaurant & Wine Bar, Cornerstone Village, 800 Peachtree St. NE, Atlanta, GA 30308, 404-685-3191.
Figo Pasta, which has eight metro Atlanta locations, has introduced a diverse new menu of seasonally driven items throughout the summer. Fritto misto di mare features lightly fried fresh fish for $6. Half portions of salad are priced at $3 and whole portions at $5. Extras are $4. Sea bass con couscous features Sardinian-style couscous with lightly fried fresh sea bass filets for $9. House-made ciabatta enfolds Figo's panini, which include the vegetariano estivo, meaning vegetarian summer, with roasted eggplant, zucchini and red peppers with goat cheese and basil pesto, and the prosciutto and mozzarella with arugula, tomato and rosemary mayonnaise, each for $6.95. Vegetarians may opt for the ravioli di cipolla with caramelized Vidalia onions, mascarpone and a balsamic glaze for $9. Authentic Italian desserts include the crespelle, two thin pancakes filled with the Italian hazelnut spread Nutella, for $3. The summer quaff list includes lighter-bodied Italian wines and beers. Figo Pasta, 1170 Collier Rd. NW, Atlanta, GA 30318, 404-351-9667.
Fans of Pura Vida Tapas & Bar's chef-owner Hector Santiago should tune in to Bravo's "Top Chef Season 6" to watch him compete. Check here for more details as they develop. Pura Vida Tapas & Bar, 656 N. Highland Ave. NE, Atlanta, GA 30306, 404-870-9797.
Check back soon for more news.
Current News View archived news: February 2017 | October 2016 | September 2016 | August 2016 | July 2016 | June 2016 | May 2016 | April 2016 | March 2016 | February 2016 | January 2016 | December 2015 | November 2015 | October 2015 | September 2015 | August 2015 | July 2015 | June 2015 | May 2015 | April 2015 | March 2015 | February 2015 | January 2015 | December 2014 | November 2014 | October 2014 | September 2014 | August 2014 | July 2014 | June 2014 | May 2014 | April 2014 | March 2014 | February 2014 | January 2014 | December 2013 | November 2013 | October 2013 | September 2013 | August 2013 | July 2013 | June 2013 | May 2013 | April 2013 | March 2013 | February 2013 | January 2013 | December 2012 | November 2012 | October 2012 | September 2012 | August 2012 | July 2012 | June 2012 | May 2012 | April 2012 | March 2012 | February 2012 | January 2012 | December 2011 | November 2011 | October 2011 | September 2011 | August 2011 | July 2011 | June 2011 | May 2011 | April 2011 | March 2011 | February 2011 | January 2011 | December 2010 | November 2010 | October 2010 | September 2010 | August 2010 | July 2010 | June 2010 | May 2010 | April 2010 | March 2010 | February 2010 | January 2010 | December 2009 | November 2009 | October 2009 | September 2009 | August 2009 | July 2009 | June 2009 | May 2009 | April 2009 | March 2009 | February 2009 | January 2009 | December 2008 | November 2008 | October 2008 | September 2008 | August 2008 | July 2008 | June 2008 | May 2008 | April 2008 | March 2008