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Atlantic Seafood Company Restaurant Review: This huge establishment evokes the sea from its roofline to its interior color palette of green and periwinkle blue, and an undulating bench in the waiting area. A sushi bar is located to the right of the entrance, while the potables bar sits to the left, both set up with TVs to entertain sports fans. Yet all of this detail doesn’t convey a sense of warmth. Guests choose from a list of fresh fish and seafood and also dictate its method of preparation. North Atlantic cod is delectable baked in herbed crumbs and served with crisply cooked haricots verts and roasted small potatoes. The wine list is disappointing, as it lacks balance.