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Au Bonheur du Palais Restaurant Review: It must be said: the setting lack charm, the façade lacks allure, and the décor, consisting of paper garlands with ghostly lighting, is more than a bit disturbing. But then there is the authentic Cantonese and Szechuan cuisine, with surprising and flavorful dishes that are hard to find anywhere else. The desserts, however, are totally uninteresting. A nice cellar, and a friendly welcome from the owner.