Au Pied de Cochon
InterContinental Buckhead Hotel
3315 Peachtree Rd. NE (Piedmont Rd.) 
Send to Phone
Atlanta, GA 30326
404-946-9070 | Make Restaurant Reservations
: Buckhead
Cuisine
Open
Breakfast, Lunch & Dinner dailyFeatures
- Heart-healthy dishes
- Romantic setting
- Kid-friendly
- Private room(s)
- Full bar
- Reservations suggested
- Outdoor dining
- Open late
- Valet parking
- Casual dressy
Wine
Great Wine List* Click here for rating key
 Hand-blown Venetian glass chandeliers and red drape-shrouded private tables complete a somewhat late nineteenth-century, decadent atmosphere in this 24-hour Paris-based establishment. Pigs’ trotter, available in two versions, is the restaurant's iconic specialty. The simpler crumbed version fills the plate end-to-end. Your waiter will present the dish and debone it for you, although trotter enthusiasts prefer to perform that function themselves. A second version comes stuffed with foie gras. The terrine of foie gras, made in-house, merits top billing; you can obtain a glass of sweet wine to go with it from the excellent list. Devoted to bringing back the art of the tableside preparation, the staff prepares the Caesar salad and will debone the first-rate Dover sole in that manner. Bananas Foster and other dishes are flambéed to dramatic effect before their presentation. Late-night revelers like the breakfast buffet that starts at 3 a.m. At lunch try the classic French sandwiches, such as the croque monsieur. The wine list has gained depth and complexity, making the restaurant a destination for high-end business dining, yet there are value choices as well. The menu changes twice a year, but the core dishes remain on point. Attention romance diners: Ask for one of those tables swathed in red drapes for privacy.
|
- Find deeply discounted gift certificates for restaurants in your area from Restaurant.com
- Find the Best Restaurants for Easter Brunch Near You
- Save Money by Making Reservations at OpenTable.com
What's Hot
Top 40 Restaurants
Once a year, we examine the best of the best, and compile our list of the Top 40 Restaurants in the country, featured in our Annual Restaurant Edition. Also check out the Top 40 Cheap Eats, and Best Restaurateur of the Year.
Cook Up a Storm
What's for dinner tonight? Or for your dinner party this weekend? Check out our recipe section to find healthy meals such as Broccoli Rabe Soup and sweet treats like Dark Chocolate Dipped Pineapple with Pistachio.
Taco Truck Trend
A phenomenon that started in East Los Angeles is sweeping the nation: food trucks are emerging from coast to coast, offering Korean tacos, French take-away and even gourmet desserts.
Latest Cookbooks
Whenever a chef or important food personality publishes a new book, we are among the first to review it. Find out what's worth whisking around with our cookbook reviews!
RESTAURANT AWARDS
Just published! Our annual restaurant issue features the Best Cheap Eats and our Top 40 U.S. selections, including including Corton in New York and more!
