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THIS RESTAURANT IS CLOSED Austin Grill Restaurant Review: At the heart of one of the city's up-and-coming party zones sits a stalwart Texan ready to revel. Get in gear with a tart margarita---that's fresh lime juice and topnotch tequila, bucko---and a fistful of hot tortilla chips while you take in the funky bordertown esthetic. Soon, you'll even forget this is a chain born in Washington, D.C. Try something from the mesquite grill (a carne asada steak, perhaps, or red snapper, complete with a “loaded” baked potato) or head for the hill country with soft carnitas tacos or a duo of enchiladas with all the fixings. Herein lies the route to happiness, Tex-Mex style.