Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

L'Astrance Awards

Pascal Barbot recalls his training at L'Arp├Ęge to create dishes that leaves Parisians swooning.
 


RESTAURANT AWARDS 2016

Find out which restaurants and chefs top the list of GAYOT's 2016 Annual Restaurant Awards.