Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

SAAM at The Bazaar by José Andrés Awards

At this intimate, luxurious space inside The Bazaar, guests enjoy a fine dining version of chef José Andrés’ cuisine.
 


RESTAURANT AWARDS 2014

Check out the 2014 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the U.S., Rising Chefs and more.