Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

The Winery Restaurant & Wine Bar Awards

Napa Valley cuisine comes to OC with chef Yvon Goetz cooking at this contemporary California restaurant and wine bar.


Check out the 2015 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the US and more.