Openings: Lunch & Dinner daily
Features
- Dress code: Casual
- Private room(s)
- Reservations suggested
THIS RESTAURANT IS CLOSED Baccio Restaurant Review:
We love the booths here, which are ideal for a tryst or a wheeling-and-dealing business lunch. Chef Larry Martin gives you plenty of options: pizza, pasta, five chicken dishes and specialties such as paella valenciana. We like the Caesar salad followed by a delicious king salmon in a Dijon cream sauce, with mushrooms, artichoke hearts and delicate ricotta ravioli.
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A chocolate cake recipe you can never miss. Get the recipe.
Onion grilled cheese sandwich with a twist. Check the recipe.
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