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Balans Restaurant Review: There’s something for everyone, from pot stickers to baby-back ribs with bourbon barbecue sauce, at this contemporary London import. The global and regional American comfort fare in a fun, modern setting has become a staple of Miami dining. Local hipsters who wisely opt to get home at a reasonable hour on Saturday night gather Sunday morning, with newspapers and dogs, for brunch. At night, Balans is popular with those in search of an interesting, light meal, a bottle of wine and conversation. Options include jambalaya; a mushroom tofu patty; and Indonesian egg noodles with vegetables in sweet soy. But the lobster club wrap towers over all the other items on the menu combined. Other locations.