Modern Sicilian cuisine in the heart of Little Italy.
Openings: Lunch Sat.-Sun. 11:30 a.m.-4 p.m.; Dinner Sun.-Thurs. 4 p.m.-10 p.m., Fri.-Sat. 4 p.m.-11 p.m.
Features
- Dress code: Casual dressy
- Reservations suggested
Barbusa Restaurant Review:
About the restaurant: A pioneer in San Diego’s Little Italy district, Joe Busalacchi opened his first restaurant in the area back in 1994.
Food & Drinks: Barbusa offers authentic modern Sicilian cuisine with a flare. From artisan pizzas, handmade pasta and seafood-centric dishes to handcrafted Italian cocktails and Southern Italian wines, you will find something to please your appetite.
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