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THIS RESTAURANT IS CLOSED Barnacle Ben's West Restaurant Review: Fish, in pictures and on plates, roam the otherwise neutral walls of this seafood house. Suburbanites crowd in, and like sit in the windows with a view of the creek. The nautical theme continues to the menu, with its listing of over ten varieties of fish that may be had blackened, broiled or grilled, with an assortment of toppings. There are lobsters and shellfish as well, and, to compliment them, a limited wine list that leans toward California. The crabcake is considered the best around. Tartufo for dessert sounds interesting, for a change.