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Beach Burger Restaurant Review: This old-school burger shack gets pretty crowded with Pismo State Beach traffic in the summer, but it’s still a good spot to fill up without breaking the bank. Juicy, half-pound burgers are hand-formed from fresh beef and stuffed with cheese. We’re always torn between the spicy “Jalapeño” with pepper jack cheese and chipotle-honey mayonnaise and the "Red & Bleu," which is filled with blue cheese and topped with red onion jam and blue cheese dressing. Hot dogs, salads, wraps, sandwiches and fish ‘n’ chips are also available, and sides include onion rings, beer-battered fries, steak fries or sweet potato fries.