Blaze
776 Hope St. (Rochambeau Ave.)
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Providence, RI 02906
401-277-2529 | Menu
blazerestaurants.com
Cuisine
Open
Lunch Tues.-Sat., Dinner Tues.-Sun. (closed Sun. during summer)Features
- Heart-healthy dishes
- Full bar
- Reservations suggested
- Outdoor dining
- Casual
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![]() Blaze Restaurant Review: The storefront location, draped with brown curtains, doesn't look like much from the outside; but on the other side of the door, the warm toffee and chocolate tones seem inviting, as does the waitstaff --- prompt, informative and attentive. Owner Christine Edmond describes the menu as American fusion cuisine, but the name above the door provides equally apt reference: dishes ranging from Jamaican jerk chicken (served with black beans, rice and plantains) to an Argentine-style hanger steak have tasted the flames of the kitchen's busy grill. Dinner entrées earn Blaze some "fusion" chops with Cajun fried catfish and braised short ribs. A separate vegetarian menu offers a half-dozen more options. At lunchtime, try an oblong barbecued-chicken pizza, grilled to a crispy-crusted turn. Though even dinner prices won't set you back too much, the lunch menu is particularly reasonable, and we appreciate that it allows us to sample a good chunk of the dinner offerings in smaller portions. |

RESTAURANT AWARDS 2013
Check out the 2013 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the U.S., Rising Chefs and more.
















