Bluehour
250 NW 13th Ave. (NW Everett St.) 
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Portland, OR 97209
503-226-3394 | Make Restaurant Reservations
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Cuisine
Open
Lunch Mon.-Fri., Dinner nightlyFeatures
- Romantic setting
- Private room(s)
- Full bar
- Reservations suggested
- Outdoor dining
- Valet parking
- Casual dressy
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 Bluehour Restaurant Review: Stylish clientele provide people-watching appeal, the gourmet happy hour is one of the best in town, and the dining room stands up to expectations. Bluehour’s atmosphere is understated but elegant. The menu, now overseen by executive chef Dolan Lane, may include dishes like lamb ravioli, winter greens, sheep’s milk ricotta and black truffle; roasted chicken with herb jus; and grilled rib-eye accompanied by celery root purée and sauce bordelaise. Cheese lovers will enjoy creating their own plate from a cart of artisan selections. Save room for desserts such as the pumpkin pavé or buttered rum crème brûlée. The notable wine list features primarily Northwest wines with a smattering of Californian and European selections. |
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RESTAURANT AWARDS 2013
Check out the 2013 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the U.S., Rising Chefs and more.
