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Border Grill Stop

601 S. Figueroa St. (Wilshire Blvd.) Send to Phone
213-244-6861 | Menu
A quick-service kiosk from Mary Sue Milliken and Susan Feniger.
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Local Deals: 120 * 90

Cuisine
Open
Breakfast & Lunch Mon.-Fri.
Features
  • Dress code: Casual

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Dining room at Border Grill Stop, Los Angeles, CA

Border Grill Stop Restaurant Review

: From the "Too Hot Tamales," Mary Sue Milliken and Susan Feniger, comes the Border Grill Stop, a quick-service kiosk at the Figueroa at Wilshire building in downtown Los Angeles. The morning menu includes breakfast burritos, muffins and spiced-up specialty coffee drinks, while lunch offers green corn tamales, citrus chicken quesadillas, and tacos (carne asada, Yucatan pork or grilled chicken varieties). There are also Cuban sandwiches and fun cones filled with Peruvian ceviche or quinoa fritters. Desserts include guava cheese empanadas and warm, griddled pecan-banana bread.

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