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103 Second Ave. (E. Sixth St.) Send to Phone
THIS ESTABLISHMENT IS CLOSED A sporty man-cave for the masses: good booze, a 42-inch ball-game-viewing TV and, ahem, babes.

Lunch Sat.-Sun., Dinner nightly
Open late

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THIS RESTAURANT IS CLOSED Bounce Deuce Restaurant Review

: THIS ESTABLISHMENT IS CLOSED A flashy sports bar in the East Village seems as improbably out of place as an upscale boutique hotel on the Lower East Side. Welcome to Bounce Deuce, the EV outpost of the original, Bounce, which teams beers, babes and all things ball related with a sleek atmosphere and better-than-average bar grub. The menu, separated into First Half and Second Half, was created by chef Sean Olnowich (late of Olives). Complex cornmeal-dusted popcorn shrimp (served with chipotle aïoli) and juicy Mexican corn are the First Half highlights, while the pulled pork sandwich and the mac 'n' cheese are late-game MVPs. The trio of tacos (of which diners can pick from braised lamb with yogurt sauce, roast pork, grilled steak with peppers, and grilled snapper) fall flat on our taste buds. But no harm, no foul. With the plasma-screen TVs that surround the room competing for your attention, it might be difficult to even notice the menu's superstars.
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