- Dress code: Casual
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THIS RESTAURANT IS CLOSED Bovolo Restaurant Review: You don't know pork until you know Bovolo. Located in the back of the Plaza Farms food co-op is John Stewart and Duskie Estes' venture, Bovolo Café. The Cal-Ital walk-up counter has everything to do with the couple's third business---Black Pig Meats. Producing artisan salumi, bacons and sausages, Bovolo's pizzas, salads and sandwiches showcase the meat products to their best advantage, making this a pork-lovers' fantasy. Quick bites include a pork cheek sandwich with roasted peppers, Coo-Coo Frites (little puffs of dough filled with cheese and salumi) and the BBLT salad, a Black Pig bacon, Point Reyes blue cheese, lettuce and tomato salad. House-made gelatos are also available either by the cup or in an ice cream sandwich. A small wine list is available with hard-to-find half-bottles worthy of a serious wine geek.