Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

THIS RESTAURANT IS CLOSED Brasserie Julien

1422 Third Ave. (80th & 81st Sts.) Send to Phone
212-744-6327
French cuisine from Phillipe Feret on the Upper East Side.
Your Opinion
Add your own review

Local Deals: 120 * 90

Cuisine
Open
Dinner nightly, Brunch Sat.-Sun.
Open late
Features

* Click here for rating key

THIS RESTAURANT IS CLOSED Brasserie Julien Restaurant Review

: Phillipe Feret's bright and friendly brasserie is named for his son. Feret, a veteran of Le Doyen and Taillevent in Paris, serves up richly satisfying brasserie fare such as cassoulet, steak tartare, beer choucroute and “the best cheese fondue.” The wine list is extensive, as are the cocktail and whiskey lists. Desserts are freshly made and topnotch.

User Ratings & Reviews for THIS RESTAURANT IS CLOSED Brasserie Julien
 
GAYOT has uncovered the best restaurants in New York for you to enjoy right now
Top 25 Restaurants in New York to Eat at Right Now

GAYOT's picks include Italian hotspots, craft cocktail bars and eateries inspired by destinations around the globe.

Read more




RESTAURANT AWARDS 2016

Find out which restaurants and chefs top the list of GAYOT's 2016 Annual Restaurant Awards.