Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

Cafe on the Green Restaurant Review

Four Seasons Resort & Club, Dallas at Las Colinas
4150 N. MacArthur Blvd. (Northgate Dr.) Send to Phone
IrvingTX 75038
972-717-2420 | Make Restaurant Reservations | Menu
Your Opinion
Add your own review
The Asian-inspired décor creates a sleek, sophisticated setting in which to be pampered by the work of chef Katie Natale. Cafe on the Green Restaurant is one of our 2012 | Top 10 Dallas/Fort Worth Seafood Restaurants |

Cuisine

Open

Breakfast & Lunch Sat.-Sun., Dinner & Afternoon tea daily

Features

Wine

Great Wine List

* Click here for rating key

Dining room at Cafe on the Green, Irving, TXVaulted two-story windows looking out over the lush grounds of the Four Seasons grace one wall of this visually appealing restaurant. The Asian-inspired décor---pressed-bamboo floors and pots of bamboo abound---creates a sleek, sophisticated setting in which to be pampered by the work of chef Katie Natale. Familiar goods take on imaginative treatments, as witnessed in the oven-roasted Atlantic salmon with buckwheat soba noodles, shiitake mushrooms and pea shoots, scallion flower and buttered miso broth; and the wasabi-rubbed Cornish hen, sesame rice cake and sautéed sugar snap peas. Particularly impressive is the work of sommelier James Tidwell, who suggests fine pairings of wines with the various dishes. For dessert, you’ll want to be sure to try the lemon-Champagne parfait with strawberry-poached pear. At lunch, Café on the Green offers pizza and sandwiches, as well as a handful of entrées, and the breakfast menu stars corned beef hash teased with ancho chile flavor and topped with fried eggs. Afternoon tea, served daily between 2 p.m. and 5 p.m., offers black-currant scones, lemon tart and smoked salmon canapés on its classic menu; poppy seed pound cake, chocolate-dipped fruit and caviar-sour cream canapés on its Champagne menu; and cinnamon-pecan scones, chocolate-ancho chile fudge tart and slow-roasted beef canapés on its Texas tea menu.

User Ratings & Reviews for Cafe on the Green
 



RESTAURANT AWARDS

We just published the 2012 edition of our annual restaurant issue, featuring the Top 40 Restaurants in the U.S. and much more. Check it out!