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Campo di Bocce Restaurant Review: Sure, the calamari is good and the antipasti are varied and well-prepared, but one of the big draws here is that patrons can eat in a sunny outdoor seating area while playing bocce ball. In this ancient Italian game, players bowl balls down a court (Campo di Bocce's is polyurethane), trying to get theirs closest to a smaller white ball. If your game is dining, you can whet your appetite with a house salad or a nice Caesar. Snack on a plain tomato and cheese pizza and enjoy a couple of the pasta dishes, including a spicy Calabrese sausage served with fresh marinara, roasted peppers and onions over fettuccine. Seafood, poultry and meat dishes round out the menu. The super-friendly staff is made up of many longtime employees, which lends a real family feel to the experience.