The Capital Grille Restaurant Review
120 Broadway (Nassau St.)
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New York, NY 10271
212-374-1665 | Make Restaurant Reservations | Menu
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Cuisine
Open
Lunch & Dinner dailyFeatures
- Romantic setting
- Full bar
- Reservations suggested
- Casual dressy
* Click here for rating key
| Dark wood, leather seating, plush carpeting, walls lined with vintage wine bottles and a soaring bi-level space provide the backdrop for this Financial District steakhouse. Suit-up types and tourists alike gravitate here for nice steaks, fresh seafood and an extensive wine list with affordable new- and old-world selections. The professional service nearly outshines the Prime cuts of beef and lamb. Start with the meaty lobster and crab cakes, very lightly breaded and served with a refreshing, tangy Southwest-style salsa. The 24-ounce porterhouse was slightly over-seared at the edges but otherwise substantial and hearty. The flavor of the tender lamb chops was nicely balanced by a concentrated, slightly sweet marinade. Complement the meat dishes with one of the California Cabernet Sauvignons or French Côte du Rhônes. |
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