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Carrburritos Restaurant Review: Freshly made tortillas imbue this lively eatery with an intoxicating fragrance that promises good things to come. Patrons line up at the counter for Carrburritos’ delectable tacos, tostados, and enormous burritos with fillings that include beef or pork carne deshebrada (both oven-roasted, tender, well-seasoned and juicy) and homemade chorizo. We also like the seafood --- spicy fresh fish ceviche and pescado asado tacos. Vegans and vegetarians will enjoy such filling choices as grilled vegetables and mashed potatoes with caramelized onions. An assortment of salsas and house guacamole are made fresh daily, and the margaritas are the real thing. Flan and brownies are among the house-made desserts. Umbrella-covered tables in the colorful courtyard are irresistible in nice weather.