clarklewis
Eastbank Commerce Center
1001 SE Water Ave. (Taylor St.)
Send to Phone
Portland, OR 97214
503-235-2294 | Make Restaurant Reservations
Cuisine
Open
Lunch Mon.-Fri., Dinner Mon.-Sat.Features
- Romantic setting
- Reservations suggested
- Parking lot
- Casual
* Click here for rating key
Recycling is so rampant in Portland, even old warehouses are handily converted into industrial-chic fine dining establishments. That's the setting here for an ever-changing menu that's conventionally contemporary-Portland, boasting fresh regional ingredients prepared with imaginative flair. Enter and feel the excitement in the air, a sure sign of delighted diners celebrating local food and great wine. The succulent Carlton pork, a staple on any Rose City menu, arrives straight from the wood hearth paired with sweet corn, baby turnips, braised fennel, arugula and roasted hazelnuts. The global wine selection offers something for everyone. Check for special winemaker dinners featuring local vintners.
|
Top 40 Restaurants
Once a year, we examine the best of the best, and compile our list of the Top 40 Restaurants in the country, featured in our Annual Restaurant Edition. Also check out the Top 40 Cheap Eats, and Best Restaurateur of the Year.
Cook Up a Storm
What's for dinner tonight? Or for your dinner party this weekend? Check out our recipe section to find healthy meals such as Broccoli Rabe Soup and sweet treats like Dark Chocolate Dipped Pineapple with Pistachio.
Taco Truck Trend
A phenomenon that started in East Los Angeles is sweeping the nation: food trucks are emerging from coast to coast, offering Korean tacos, French take-away and even gourmet desserts.
Latest Cookbooks
Whenever a chef or important food personality publishes a new book, we are among the first to review it. Find out what's worth whisking around with our cookbook reviews!

RESTAURANT AWARDS
Just published! Our annual restaurant issue features the Best Cheap Eats and our Top 40 U.S. selections, including including Corton in New York and more!













Recycling is so rampant in Portland, even old warehouses are handily converted into industrial-chic fine dining establishments. That's the setting here for an ever-changing menu that's conventionally contemporary-Portland, boasting fresh regional ingredients prepared with imaginative flair. Enter and feel the excitement in the air, a sure sign of delighted diners celebrating local food and great wine. The succulent Carlton pork, a staple on any Rose City menu, arrives straight from the wood hearth paired with sweet corn, baby turnips, braised fennel, arugula and roasted hazelnuts. The global wine selection offers something for everyone. Check for special winemaker dinners featuring local vintners.


