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The Company Burger Restaurant Review: The Company Burger’s signature burger is a stack of two extra-juicy patties of freshly ground Harris Ranch beef, paper-thin red onions and melted American cheese, all book-ended by soft buns that are made just for the restaurant at a bakery on the North Shore of New Orleans. Seasoned bread-and-butter pickles are produced in-house. Other items on the menu include a smoked beef hot dog, turkey burger and a lamb burger. Fries are adequate, but nothing extraordinary, and the onion rings could use some work. But all is forgiven with the first bite of the signature burger. Lemonade is squeezed fresh to order right in front of you. Only four wines are available, and there is one offering in each category of distilled spirits (except there's no gin). You'll find a respectable selection of beers and a list of specialty cocktails. No desserts.