Conch Republic Seafood Company
631 Greene St. (Elizabeth St.)
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Key West, FL 33040
305-294-4403 | Menu
conchrepublicseafood.com
Cuisine
Open
Lunch & Dinner dailyFeatures
- View
- Kid-friendly
- Full bar
- Entertainment
- Outdoor dining
- Open late
- Casual
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Conch Republic Seafood Company Restaurant Review: Conch Republic is an open-air citadel of seafood and a tourist destination for a historical reminder of the bygone fishing industry once centered on the Key West bight. It’s a slightly campy but nonetheless enjoyable experience to listen to live kettle drum and reggae music while feasting on conch fritters, smoked fish dip, coconut shrimp and blackened fish. Though not fished locally (as it is a protected species), conch is still very much a regional dish, available here in the form of chowder, fritters, and Bahamian “cracked” style with Key lime mustard. Also a specialty are Caribbean-inspired items like St. Kitts ravioli (stuffed with crab, tossed with seared shrimp) or baked oysters callaloo. Pair any item with a cocktail made with one of the restaurant’s 80 brands of rum and you’ve got your “postcard-worthy” moment in Key West’s most scenic part of town. |

RESTAURANT AWARDS 2013
Check out the 2013 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the U.S., Rising Chefs and more.















