Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

Corrigan's Steak House

556 E. Thousand Oaks Blvd. (Long Ct.) Send to Phone
805-495-5234
An old-school celebration of the Conejo Valley’s rustic roots.
Your Opinion
Add your own review

Local Deals: 120 * 90

Cuisine
Open
Breakfast, Lunch & Dinner daily
Features
  • Parking available
  • Dress code: Casual
  • Full bar

* Click here for rating key

  • 3.0 star rating
  •  
  •  
  •  
  •  
  •  
3.0 rating over 3 reviews

Corrigan's Steak House Restaurant Review

: The bar opens at 6:30 a.m. The walls are adorned with cowboy photos. Yes, it’s that kind of place. A Conejo Valley institution, Corrigan’s unabashedly pays homage to the region’s ranchland roots. Original owner Ray “Crash” Corrigan starred in a long list of B-Westerns, and straight-up American food is the call here: steak and eggs for breakfast, a steak sandwich and burgers for lunch and, well, steak for dinner. To be sure, the food isn’t particularly refined. The overall dining experience, even less so. Patrons who pop for the steak and lobster, however, may be pleasantly surprised with a sweet, firm-textured Caribbean tail. Crash Corrigan’s son Tom runs the establishment, and his near-daily presence (dressed in a black Stetson and cowboy boots) maintains an authenticity that prevents it from backsliding into the realm of ersatz Western-themed knockoff.

User Ratings & Reviews for Corrigan's Steak House
 



RESTAURANT AWARDS 2014

Check out the 2014 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the U.S., Rising Chefs and more.