Cuisine
Open
Lunch & Dinner dailyFeatures
- Heart-healthy dishes
- Kid-friendly
- Full bar
- Reservations suggested
- Outdoor dining
- Parking lot
- Casual
* Click here for rating key
| It’s a feeding frenzy at The Crab House, and when you’re hungry for seafood, the casual restaurant, with upholstered booths and paper-covered tables, fits the bill. If you’re really ravenous, the all-you-can-eat seafood and salad bar has everything from fresh oysters to crab, sushi and fried shrimp. If you shun public displays of gluttony, quietly order the Market Street platter with beer-battered fish, sea scallops, cornmeal-crusted oysters and shrimp. Shrimp lovers can have their pick of seemingly endless varieties: garlic-grilled shrimp, crab-stuffed shrimp, shrimp scampi and macadamia-crusted shrimp. Crab? Choose from Alaskan king, Pacific Coast Dungeness, snow crab or crab cakes. A fruity rum drink may help you decide. |
RESTAURANT AWARDS
We just published the 2012 edition of our annual restaurant issue, featuring the Top 40 Restaurants in the U.S. and much more. Check it out!
