Open late Fri.-Sat.
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Daily Grill Restaurant Review: This middle of the road downtown hotel restaurant will satisfy the hunger of business travelers and tourists. Diners with special dietary needs will be especially pleased, as The Daily Grill offers vegetarian dishes, gluten-free options and a "Simply 600" low-calorie menu. Breakfast has the typical menu of pancakes, french toast and omelets, while lunch features burgers, sandwiches, salads, steak and fish. Dinner has the same range, along with standards such as New York pepper steak, short ribs, pan-fried Idaho trout and oven-roasted garlic chicken. The real scene is the bar, where weary, traveling salespersons and spunky local singles mingle over happy hour martinis and cocktails made with fresh-squeezed juices. Those in the know (and without an expense account) find it easy to make a meal from the affordable bar menu.