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The Dancing Crab Restaurant Review: Its name says it all: It's Maryland crabs (jumbo, medium and small) all the time, all year long. With the butcher paper tablecloths and steamed crabs served as you want them, you can feast on many or just a dozen crabs, and satisfy your inner fisherman-fisherwoman. On the other hand, if something more sea-worthy tickles your fancy, you can plunge into mussels, clam chowder, fried oysters, lobsters, crab legs and more landed edibles, such as steaks, ribs and burgers. Summer is when crab season is in full swing, and The Dancing Crab's alfresco porch beckons. But you can't go wrong at any time with one of its crabby feasts.