Destino
1815 Market St. (Valencia St.)
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San Francisco, CA 94103
415-552-4451 | Make Restaurant Reservations
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Cuisine
Open
Dinner nightly, Brunch Sun.Features
- Romantic setting
- Full bar
- Reservations suggested
- Parking lot
- Casual
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![]() Destino Restaurant Review: Chef James Schenk, a former manager of Zuni Café with Peruvian roots, turns out authentic “platos” such as an array of ceviches like ahi with avocado, mango and achiote oil. There are house-made empanadas (the pork version is the best) and arepas: warm cornmeal cakes filled with oozing Fontina. Try the skewers of beef heart and chips made with yucca and sweet potatoes. Peruvian chilies appear frequently on the menu --- rocoto and aji amarillo turn up in many dishes and add a nice kick of heat. Larger platos present inventive preparations of sea bass, chicken or sirloin steak. Save room for the famous shortbread cookies called alfajores, and don't skip ordering a Pisco Sour. The space feels exotic and cozy, from the brightly colored walls to the large gold-framed mirrors and enormous chandelier. A good destination for larger groups. |
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RESTAURANT AWARDS 2013
Check out the 2013 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the U.S., Rising Chefs and more.
DINING ON A BUDGET
Splurging at top-rated restaurants is fun for special events, but where can you go for a good quality meal that won't break the bank? Gather the change out of your piggy bank and sofa cushions and take it to one of our selections for the best cheap eats in your area.

















