| This is where Manhattan’s elite come to grab lunch; on any given day in the bustling interior you might see the Rangers goalie or a high-powered PR maven. No matter their stature, all must maneuver around the steam table and salad bar. Selections from the hot and cold bar change on a daily basis, but there are staples, such as the all-white-meat coconut chicken fingers. Seafood choices range from grilled salmon with dill sauce to breaded tilapia, along with plenty of starchy sides like hearty penne alla vodka. A wide array of soups and sandwiches are also made on the premises, going beyond the classics to include a turkey cranberry with Brie or vegetarian tom yum soup with glass noodles and shiitake mushrooms. The mammoth pastries dispel any notions that Dishes is a health food joint. |
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RESTAURANT AWARDS
We just published the 2012 edition of our annual restaurant issue, featuring the Top 40 Restaurants in the U.S. and much more. Check it out!
THE BEST BURGERS IN TOWN
Hungry for a hamburger? From simple patties with a pickle to gourmet takes by top toques, we've compiled lists of the Top 10 Burgers in cities across the USA, including Atlanta, Boston, Chicago, Los Angeles, New York and San Francisco.
