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Southwestern Latin fusion cuisine from chef John Rivera Sedlar.

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Dinner nightly
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ELOISA, Santa Fe, NM

ELOISA Restaurant Review

: After four decades in the Los Angeles area, chef John Rivera Sedlar returned to his native New Mexico and opened ELOISA in the Drury Plaza Hotel in Santa Fe. The restaurant offers Southwestern Latin fusion cuisine.



RESTAURANT AWARDS

GAYOT's Annual Restaurant Awards honor America's best chefs, as well as promising newcomers and a top restaurateur.