Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.


900 NW 11th Ave. (Kearney St.) Send to Phone
French- and Northwest-inspired special occasion fare.
Your Opinion
Add your own review

Local Deals: 120 * 90

Lunch Mon.-Sat., Dinner nightly, Brunch Sun.

* Click here for rating key

  • 4.0 star rating
4.0 rating over 1 reviews

THIS RESTAURANT IS CLOSED Fenouil Restaurant Review

: Chef Jake Martin has transformed what was once a fairly pedestrian yet wildly expensive French restaurant into a still pricey but now notable bastion of French-influenced Northwest cuisine. Planted in the center of the trendy Pearl District and overlooking the urban Jamison Square park, Fenouil’s handsome, glass-fronted space welcomes diners with a soothing mix of buttery cream tones. An open kitchen, fireplace and balcony add to the interior charm. A few classic French preparations such as vichyssoise remain on the menu, but most dishes now show a local enthusiasm for bending the “rules." Martin's ability to combine old favorites in new ways shows up in several winners: Lamb tartare with olives, corn risotto, or a roasted duck breast with zucchini cakes, and pommes frites with duck fat. This is a top choice for a memorable dinner or brunch with visiting out-of-towners or favorite family members.

User Ratings & Reviews for THIS RESTAURANT IS CLOSED Fenouil


Sign up to receive the 2016 edition of GAYOT's Annual Restaurant Issue, which will feature the Top 40 Restaurants in the U.S. and more.