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Fez Restaurant Review: Can you say cool? This chic spot oozes urban vibe, with an ultra-modern sleek décor, big-city fashionable clientele, incessant thumping bass notes that pass as music, and a good menu of typical Mediterranean tastes. Chicken lettuce wraps are spruced up with dried pears, dates and dried cherries, while a green salad gets goosed by almonds, goat cheese, cinnamon-spiced pears and dried cherries in pomegranate vinaigrette. Cocktails are always dead-on, and food is consistent, from salmon in a lovely lemon-apricot-honey glaze alongside pistachio-flecked couscous, roasted carrots and squash to just okay lamb chops in pesto.