THIS RESTAURANT IS NOW A PRIVATE EVENT SPACE Fiamma Restaurant Review

206 Spring St. (Sullivan St.) Send to Phone

212-653-0100 | Make Restaurant Reservations

Price

Fabio Trabocchi brings unique regional Italian cuisine to SoHo. His take on lasagna and panna cotta should not be missed.

Cuisine

Italian

Open

Dinner Mon.-Sat.

Features

Romantic setting
Private room(s)
Full bar
Reservations required
Open late Fri.-Sat.
Business casual

* Click here for rating key

Dining room at THIS RESTAURANT IS NOW A PRIVATE EVENT SPACE Fiamma, New York, NY

Since the arrival of chef Fabio Trabocchi, foodies have been rallying to taste his unique take on regional Italian cuisine. The prix-fixe menu offers a choice of three, five or seven courses; in addition, daily specials change according to ingredient availability. Start with a duo of Wagyu beef: carpaccio and tartare with wild mushrooms and Parmigiano-Reggiano. Make sure to order vincisgrassi, a refined regional version of lasagna, a millefeuille of pasta and diced veal in a delicate sauce. Smoked gnocchi are first-rate and the Grimaud Farm duck or juicy wild striped bass a fine accompaniment. Desserts like mascarpone panna cotta with Corbezzolo honey gelato and date purée or silky lemon mousse with toasted meringue and ricotta ice cream provide the perfect finishing touch for a meal. The elegant, multi-level space nestled in a chic SoHo townhouse on Spring Street is inviting and the staff swift and accommodating.

What's Hot

New York City Top 10 Restaurant Lists

Discover the top restaurants in the New York for various cuisines and categories like sushi, steakhouses, happy hours, romantic dining and even gourmet food trucks. Find the best restaurants in New York here!