Fig & Olive Restaurant Review
808 Lexington Ave. (62nd St.) 
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New York, NY 10065
212-207-4555 | Make Restaurant Reservations | Menu
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Go behind the scenes of Fig & Olive restaurant! Watch our exclusive interview with chef Pascal Lorange.
Want to know about president Obama’s fundraising campaign dinner held at fig & Olive Melrose Place on September 26th, 2011, read GAYOT.com’s blog.
Cuisine
Open
Lunch & Dinner daily, Brunch Sat.-Sun.Features
- Heart-healthy dishes
- Reservations suggested
- Casual dressy
* Click here for rating key
 True to its name, this Mediterranean restaurant features appetizer tasting menus of olives, cheeses and charcuterie, as well as complimentary tastings of virgin olive oils. Standout starters include a delicate fig Gorgonzola tart with prosciutto, walnut, arugula and tomato on a fine puff pastry, and entrées feature grilled lamb skewers with couscous, rosemary, bell pepper, Greek yogurt, honey, fig, red onion and tomato. If you’re in the mood for something lighter, try one of the ceviches, tartares or carpaccios. And don’t forget to save room for dessert.
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