The Forge Restaurant Wine Bar Restaurant Review
432 41st St. (Pinetree Ave.) 
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Miami Beach, FL 33140
305-538-8533 | Make Restaurant Reservations | Menu
The Forge Restaurant Wine Bar is one of our 2012
| Top 10 Miami/South Florida Wine List Restaurants
| Top 10 Miami/South Florida Wine Bars Restaurants
| Top 10 Miami/South Florida Brunch Restaurants
| Top 10 Miami/South Florida Late Night Restaurants
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The Forge Restaurant Wine Bar is one of our Top 10 Restaurants for Easter Brunch in the U.S.
Cuisine
Open
Dinner nightly, Brunch Sun.Features
- Romantic setting
- Private room(s)
- Full bar
- Reservations suggested
- Entertainment
- Open late
- Valet parking
- Jackets suggested
Wine
Great Wine List* Click here for rating key
 After a makeover, The Forge is now The Forge Restaurant Wine Bar, with a more modern lounge-like décor and an eclectic menu from chef Dewey LoSasso. While several Forge classics, such as the "Super Steak," remain, the historic place's menu, like its ambience, is now more modern and casual, injected with LoSasso's signature witty touches. A highlight: the Lobster Peanut Butter & Jelly Sandwich (chilled lobster, chopped peanuts and onion marmalade on toasted brioche). The latter is listed on a "snack" section of the menu (which also includes a more culinarily sensible po' boy, a delectably garlic mayo-lubed hoagie roll stuffed fatly with crisp-coated oysters, accompanied by tangy jÃcama salad). Differing from the menu's starters (which are intended as preludes to full meals), the tempting bar bites, which satisfy in themselves, signal the Forge's seriousness about being an ultimate hangout for drop-in drinkers and snackers as well as a formal restaurant. A self-service Enomatic wine system increases the relaxed feel, as do more affordable prices and a luxuriant Sunday brunch. As for desserts, the Forge's famed soufflés now compete with intriguing temptations like Corn Three Ways (polenta cake, ice cream, and homemade crackerjack).
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