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THIS RESTAURANT IS CLOSED Fournos

3000 W. Hwy. 89A (Deer Trail Dr.) Send to Phone
928-282-3331
Chef Ivan Flowers takes a hands-on approach in his intimate bistro featuring Italian, French and New American fusion fare.

Cuisine
Open
Dinner Mon., Thurs.-Sat.
Features
  • Parking lot
  • Dress code: Casual
  • No Credit Cards
  • Reservations suggested
  • Romantic setting

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THIS RESTAURANT IS CLOSED Fournos Restaurant Review

: Fournos’ chef Ivan Flowers offers a fusion menu of Italian, French and New American fare. We suggest the lobster bisque with porcini mushroom essence, free-range chicken breast Milanese and farfalle caprese. The atmosphere is casual and intimate, but the dining experience is every bit luxurious. The chef also keeps a stash of wines, available only to those who know to ask what other selections are available. With a scant 24 seats, reservations are a must. Leave the plastic at home; it's check or cash only.



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