THIS RESTAURANT IS CLOSED Fournos
Chef Ivan Flowers takes a hands-on approach in his intimate bistro featuring Italian, French and New American fusion fare.
Openings: Dinner Mon., Thurs.-Sat.
Features
- Parking lot
- Dress code: Casual
- No Credit Cards
- Reservations suggested
- Romantic setting
THIS RESTAURANT IS CLOSED Fournos Restaurant Review:
Fournos’ chef Ivan Flowers offers a fusion menu of Italian, French and New American fare. We suggest the lobster bisque with porcini mushroom essence, free-range chicken breast Milanese and farfalle caprese. The atmosphere is casual and intimate, but the dining experience is every bit luxurious. The chef also keeps a stash of wines, available only to those who know to ask what other selections are available. With a scant 24 seats, reservations are a must. Leave the plastic at home; it's check or cash only.
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