THIS RESTAURANT IS CLOSED Great Lake
Cuisine:
Pizza
Primo ingredients top the pizzas at this diminutive (12-seat) Andersonville spot.
Openings: Dinner Wed.-Sat.
Features
- Dress code: Casual
THIS RESTAURANT IS CLOSED Great Lake Restaurant Review:
Husband and wife owners Nick Lessins and Lydia Esparza offer a brief and seasonally changing selection of pizzas at their diminutive (12-seat) Andersonville eatery. La Quercia apple wood-smoked bacon, fresh mushrooms, avocado and Wisconsin Sheep Dairy Cooperative’s Dante aged sheep's milk cheese are the types of ingredients that may grace any given pie. A farmers market salad might precede the main event, and Lydia bakes seasonal mini cookies for dessert. Great Lake is BYOB, but there’s a $3 per person charge.
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