Adventurous Vietnamese cooking on St. Marks Place.
Openings: Dinner nightly
Features
- Dress code: Casual
- Heart-healthy dishes
Hanoi House Restaurant Review:
Stephen Starr venue alums Ben Lowell and Sara Leveen, along with chef John Nguyen, are behind this Vietnamese restaurant on St. Marks Place. Dishes include pomelo and shrimp salad, congee with roasted Manila clams and lemongrass and coconut braised brisket with marrow toast.
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