 Harry Caray's Restaurant Review: There's a lot of verve at Harry Caray's downtown, so this outpost comes off a bit cold and listless by comparison. Still, we like the Tuscan salad with imported Italian meats and cheeses arranged with a stuffed cherry pepper, artichokes and olives. Harry's makes a very good linguine with clams, and the steaks are usually beyond adequate. Come to think of it, the shrimp cocktail is first-rate, too. The atmosphere mirrors the downtown location (checked tablecloths, tile floor, spacious seating). Service is generally good, and the wine list isn’t half bad. A light menu is offered in the bar beginning at 11:30 a.m. Also located at 33 W. Kinzie St., Chicago, 312-828-0966; and 70 Yorktown Shopping Center, Lombard, 630-953-3400.
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