Hunan & Peking Garden

Hunan & Peking Garden Restaurant Review:

Tucked into a suburban strip mall, this brightly decorated restaurant is often full of customers looking for Americanized Chinese comfort food: crispy-cheesy crab Rangoon, sweet-salty fried oysters or fried wontons. Authentic regional dishes are plentiful, too, like Shanghai spare ribs with ginger garlic or Hunan-style sautéed chicken with bamboo shoots, straw mushrooms, broccoli and a sauce with distinctive chili heat. The kitchen's seafood skills are evidenced in the unique calamari sautéed with celery and the house special shrimp, deep-fried and served with a hot and tangy sauce. And look for hidden treasures on the soup menu, including an elixir of black mushrooms, goji berries, dates and chicken. If nothing on the impressively long line-up is quite what you’re looking for, there’s always the build-your-own egg roll option.