Janos
The Westin La Paloma Resort & Spa
3770 E. Sunrise Dr. (Via Palomita) 
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Tucson, AZ 85718
520-615-6100 | Make Restaurant Reservations
Cuisine
Open
Dinner Mon.-Sat.Features
- View
- Romantic setting
- Private room(s)
- Full bar
- Reservations required
- Live music Wed.-Sat. July-Aug., Fri. Sept.
- Outdoor dining
- Valet parking & parking lot
- Dressy casual
Wine
Great Wine List* Click here for rating key
 After more than 25 years, one may think French-trained chef Janos Wilder might be fresh out of ideas, but Wilder continues to wow guests with food that you’ll dream about long after the last bite. A committed proponent of making the most of local ingredients, Wilder uses seasonality, sustainability and a handful of whimsy to create a wondrous experience no matter the time of year. In autumn, if you’re lucky, Wilder might turn out an apple-walnut relleno. During the summer, perhaps it will be chilled avocado soup with a fresh tomato slice floating in the middle topped with a large portion of lump crab meat. Even a simple fig is transformed into a heavenly nosh under his expertise. The tasting menu, which we highly recommend, can take you from braised short ribs with feijoada beans to poached pears with cinnamon ice cream and cajeta, a lovely caramel sauce. Well-paired wines complete the evening. Located on the grounds of The Westin La Paloma Resort & Spa, the elegant but comfortable dining room offers some of the best views of the city lights, making a night at Janos a most romantic experience. |
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What's Hot
Soothe
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Sip
We've reviewed libations of all sorts—everything from Top Wines, Top 10 Vodkas, Top 10 Spirits and Top 10 Prestige Cuvées to bottled water and fine tea from around the world.
Give
Looking for a gift? You'll find great ideas for foodies and fashionistas, globetrotters and gourmands. Our categories include Top 10 Valentine's Day Gifts, Top Spa Gifts and more. Nothing like the present!
Serve
Try out a new international cuisine or plan your next dinner party with help from our cookbook reviews. We've explored everything from desserts and sweets to books by famous chefs from around the world.
RESTAURANT AWARDS
Just published! Our annual restaurant issue features the Best Cheap Eats and our Top 40 U.S. selections, including including Corton in New York and more!
