Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

Jibarra

327 W. Davie St. (S. Harrison St.) Send to Phone
919-755-0556 | Make Restaurant Reservations | Menu
Jibarra’s exotic tone is derived from the sophisticated Mexican cuisine and a renowned tequila bar.
Your Opinion
Add your own review

Local Deals: 120 * 90

Cuisine
Open
Lunch Tues.-Fri., Dinner Tues.-Sat., Brunch Sat.-Sun.
Features

* Click here for rating key

  • 4.0 star rating
  •  
  •  
  •  
  •  
  •  
4.0 rating over 3 reviews
Dining room at Jibarra, Raleigh, NC

Jibarra Restaurant Review

: Chef Ricardo Quintero, a Mexico City native, brings experience from famed Akelarre (in San Sebastián, Spain) to Jibarra's innovative kitchen. Start with the blue crab soup with crab-butter ‘cannoli.’ Entrées include huitlacoche ravioli in a Gorgonzola-epazote sauce; Kurobuta pork osso buco flavored with cumin, oregano and chiles; and seared ahi rubbed with Mexican spices and dried dark chiles over a chorizo stew. Sweets are just as exciting as the savory dishes, bursting with unusual flavor combinations. Save room for the cheesecake with chunks of pickled mango, a creamy bread pudding with citrus marmalade and chocolate-clove-cinnamon ice cream, or the house-made sorbets. The Tequila Lounge offers an array of top-quality tequila brands and features nightly specials. Tequila tastings are a regular Wednesday experience, always served with the house-made sangrita chaser. The extensive wine list focuses on Spanish and South American producers. On Sundays, non-reserve wines are 50 percent off.

User Ratings & Reviews for Jibarra
 



RESTAURANT AWARDS 2014

Check out the 2014 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the U.S., Rising Chefs and more.