Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

Juniper & Ivy

2228 Kettner Blvd. (W. Ivy St.) Send to Phone
A “left coast cookery” from "Top Chef All-Stars" winner Richard Blais.
Your Opinion
Add your own review

Local Deals: 120 * 90

Dinner nightly

* Click here for rating key

Juniper & Ivy Restaurant Review

: "Top Chef All-Stars" winner Richard Blais brings his culinary smarts to San Diego with Juniper & Ivy. Set in a 100-year-od renovated warehouse on the edge of Little Italy, Juniper & Ivy is Blais’ latest project which he calls a “left coast cookery.” This greatly anticipated modernist restaurant with its giant exposition kitchen serves up California seasonal cuisine with curated products and radical techniques. Blais, who trained at The French Laundry, Daniel, Chez Panisse and elBulli, works closely with chef de cuisine Jon Sloan, formerly the executive chef/partner at Roy’s San Diego Waterfront.

User Ratings & Reviews for Juniper & Ivy


Check out the 2014 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the U.S., Rising Chefs and more.