A bourbon-focused restaurant with a menu of smoked and grilled selections.
Kenton's Restaurant Review:
Kenton's is a bourbon-focused restaurant, featuring what the owner describes as an "encyclopedic collection of American whiskey." The place is the creation of a husband-and-wife team, Mani Dawes and Sean Josephs, who each own restaurants in New York City. Kenton's menu highlights smoked and grilled selections.
|