Kingfisher
2564 E. Grant Rd. (Tucson Blvd.)
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Tucson, AZ 85716
520-323-7739 | Make Restaurant Reservations | Menu
kingfishertucson.com
Cuisine
Open
Lunch Mon.-Fri., Dinner nightlyFeatures
- Romantic setting
- Private room(s)
- Full bar
- Reservations suggested
- Entertainment Sat. & Mon.
- Open late
- Parking lot
- Casual
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Kingfisher Restaurant Review: Chefs and owners Jim Murphy and Jeff Azersky, the longtime duo behind this Tucson favorite, know their stuff when it comes to seafood. They’ve worked with many of the same purveyors for years and the result is quality products and delightful dishes. Bicoastal oyster choices are always on the menu, and we can’t resist the littleneck steamers --- don’t resist sopping up all the broth. The lobster roll is reminiscent of those found throughout New England, while another favorite is the macadamia-encrusted Hawaiian fish. Meat lovers can enjoy one of the better burgers in town or the tender grilled baby-back pork ribs. And please, leave room for dessert, as Marianne Banes is a skilled and creative pastry chef. Wines tend to be American, and the cocktails are classically modern and well-built. |

RESTAURANT AWARDS 2013
Check out the 2013 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the U.S., Rising Chefs and more.
















